GORDON RAMSAY TEACHES COOKING II RESTAURANT RECIPES AT HOME
By MasterClass .
Categories: MasterClass
About Course
It’s more than dinner—it’s a dining experience. Gordon Ramsay returns with a second cooking MasterClass to teach you how to prep, plate, and pair recipes that wow guests. With 13 restaurant-inspired dishes designed for home cooking, you’ll learn how to build elevated courses from appetizer to dessert using everyday ingredients.
Course Content
MasterClass – GORDON RAMSAY TEACHES COOKING II RESTAURANT RECIPES AT HOME
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01-Introduction.mp4
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01-Introduction.pdf
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02-Red Wine Poached Egg, Asparagus, and Mushrooms.mp4
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02-Red Wine Poached Egg, Asparagus, and Mushrooms.pdf
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03-Crispy Duck with Red Endive and Spinach.mp4
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03-Crispy Duck with Red Endive and Spinach.pdf
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04-Pomme Purée.mp4
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04-Pomme Purée.pdf
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05-Cauliflower Steak, Olives, and Mushrooms.mp4
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05-Cauliflower Steak, Olives, and Mushrooms.pdf
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06-Rack of Lamb with Thumbelina Carrots.mp4
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06-Rack of Lamb with Thumbelina Carrots.pdf
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07-Roasted Eggplant With Basil and Feta.mp4
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07-Roasted Eggplant With Basil and Feta.pdf
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08-Grilled Baby Leeks, Miso Broth, and Caviar Vinaigrette.mp4
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08-Grilled Baby Leeks, Miso Broth, and Caviar Vinaigrette.pdf
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09-Szechuan Roasted Whole Chicken.mp4
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09-Szechuan Roasted Whole Chicken.pdf
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10-Hoisin Chicken and Pickled Daikon.mp4
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10-Hoisin Chicken and Pickled Daikon.pdf
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11-Szechuan Chicken Breast and Udon Noodles.mp4
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11-Szechuan Chicken Breast and Udon Noodles.pdf
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12-Sesame Crusted Tuna With Cucumber Salad.mp4
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12-Sesame Crusted Tuna With Cucumber Salad.pdf
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13-Fried Branzino With Thai Chili Lettuce Cups.mp4
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13-Fried Branzino With Thai Chili Lettuce Cups.pdf
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14-Raspberry Soufflé.mp4
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14-Raspberry Soufflé.pdf
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15-Closing.mp4
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15-Closing.pdf
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Class Workbook.pdf
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